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Ecological Intelligence / Subject

marine heatwaves

Scottish aquaculture sites faced very different heatwave trajectories

Evidence
Peer-reviewed
Geography
Scotland's finfish and shellfish farm locations, United Kingdom
System
Coastal ocean / aquaculture climate exposure

WHAT THE EVIDENCE SAYS

Researchers sampled 1990–2025 daily satellite sea-surface temperatures at 361 farm locations represented by 218 grid cells, with in-situ checks at eight farms. Comparing 1990–2019 with 2020–2025, the two exposure groups showed estimated event-duration increases of 44.6% and 89.9%. Severe-or-extreme event probabilities increased far more steeply in one group, even as mean event intensity changed comparatively little.

WHY IT MATTERS / OUR READ

Regional warming maps can hide site-level risk profiles. Monitoring and adaptation decisions should distinguish heatwave frequency, persistence, cumulative heat and uncertainty at operating sites.

CAVEATS / UNCERTAINTY

Five-kilometer satellite data do not capture all farm-depth thermal exposures, and this is a hazard assessment, not measured mortality or economic loss at farms. The analysis is an accepted early-layout peer-reviewed article.

SOURCE

Frontiers in Marine Science — Toledo-Jaime et al. (2026)
View original evidence ↗

A satellite and farm-data analysis finds that increases in marine heatwave duration and severity were spatially uneven.

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